Version française disponible ici ! Well, I live in the country of ‘food’-balls and I’ve never written a recipe about it. Shame on me! So...
Wednesday, August 29, 2012
Monday, August 27, 2012
Amazing choco-raspberry crunchy biscuit!
Version française disponible ici ! A small article not planned to share with you about my improvised dessert from lunch. It was so good ...
Monday, August 27, 2012
Smooth avocado chocolate cream
Version française disponible ici ! I have fallen in love with a blog this week (yes, that’s possible!) . I’ve discovered one recipe, and...
Tuesday, August 7, 2012
Shortcrust vanilla hearts, stuffed with chocolate
Version française disponible ici ! Very special article today because last weekend, I had the pleasure to prepare small cakes for the we...
Tuesday, August 7, 2012
You did it! #16
Version française disponible ici ! A “You did it!” article which is special to me because it’s my friend Laurie who gets busy cooking!...
Monday, August 6, 2012
Crawfish & sun vegetable cake
Version française disponible ici ! I almost never cook salty cakes. It doesn’t come often to my mind, certainly because Mister is not re...
Sunday, August 5, 2012
Red fruits crumble tart
Version française disponible ici ! As if it was crumble season these days! I hope you’re not already tired of it ^^. It was my last ...
Saturday, August 4, 2012
Oatmeal rhubarb crumble
Version française disponible ici ! When a dessert is good and when it comes from a nice story, it definitely needs an article! ...
Saturday, August 4, 2012
Crème anglaise in the simpliest way
Version française disponible ici ! Because it’s good, easy to make and goes with everything (and even alone ;) , today’s recipe is an ea...
Friday, August 3, 2012
Chocolate brownie (without butter & without egg :)
Version française disponible ici ! A nice chocolate recipe discovered recently that I have to share with you! As it was the case with th...
Friday, August 3, 2012
You did it! #15
Version française disponible ici ! I’m not doing my homework once again! Amandine, I haven’t forgotten about you as you know, so here is...
Friday, August 3, 2012
Parmesan cheese and Espelette chili shortbread biscuits
Version française disponible ici ! Fifteen days without a single article and I’m coming back with a salty recipe; moreover a spicy one! ...
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