Version française disponible ici ! No I did not forget you! I was just so busy this week, notably because of some great culinary experience...
Coconut rocks
Version française disponible ici ! This weekend I suddenly wanted to eat some coconut! And since we went out this Saturday evening I though...
Chocolate show
Version française disponible ici ! You probably knew that the Chocolate show took place in Paris from the 20 th October 2011 to the 23 rd...
Plum Clafoutis
Version française disponible ici ! Two months ago I presented to you the delicious “Apple & pear clafoutis” , a recipe from Christophe ...
My chocolate fondant
Version française disponible ici ! There! This day finally came. The day on which I’m going to tell you my secret chocolate fondant reci...
Magical bread
Version française disponible ici ! This recipe is almost irritating because it’s so easy and the result is so good! How did I live so l...
You did it! #07
Version française disponible ici ! Tonight I can’t enter the kitchen! It’s the man of the house who is preparing dinner and I don’t have a ...
Smoked salmon soft-boiled egg
Version française disponible ici ! After the brioche and its spin-offs (do not miss the French brioche recipe !), it’s time to have someth...
Nutella « French brioche »
Version française disponible ici ! As I told you yesterday (I'm so late with my translations, sorry!) , I planned to prepare some “Fre...
100% handmade brioche!
Version française disponible ici ! Yes, still no food processor in my kitchen, so I make everything by hand! But I like it for now because ...
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