Version française disponible ici ! Here is a special article for the “You did it!” section. This is because since I published the magical b...
Green poêlée with shrimps
Version française disponible ici ! Hi everybody! The special today is a salty dish recipe! I’m fond of vegetable poêlées (vegetables cooked...
You did it! #08
Version française disponible ici ! A new success for the pépitos today! Are my readers fond of good food? :D After Clémentine , this is ...
The Crostata!
Version française disponible ici ! As you may already know, I’m currently taking Swedish courses: 3 hours a day, 5 days a week. Needless to...
My smoked salmon croqu’!
Version française disponible ici ! As promised, I’m back with a salty dish! This recipe is very special to me because it’s one of the first...
The cheese cake !
Version française disponible ici ! One week again since my last article… we got one extra hour in the Saturday to Sunday night but I wish I...
Chocolate mousses!
Version française disponible ici ! No I did not forget you! I was just so busy this week, notably because of some great culinary experience...
Coconut rocks
Version française disponible ici ! This weekend I suddenly wanted to eat some coconut! And since we went out this Saturday evening I though...
Chocolate show
Version française disponible ici ! You probably knew that the Chocolate show took place in Paris from the 20 th October 2011 to the 23 rd...
Plum Clafoutis
Version française disponible ici ! Two months ago I presented to you the delicious “Apple & pear clafoutis” , a recipe from Christophe ...
My chocolate fondant
Version française disponible ici ! There! This day finally came. The day on which I’m going to tell you my secret chocolate fondant reci...
Magical bread
Version française disponible ici ! This recipe is almost irritating because it’s so easy and the result is so good! How did I live so l...
You did it! #07
Version française disponible ici ! Tonight I can’t enter the kitchen! It’s the man of the house who is preparing dinner and I don’t have a ...
Smoked salmon soft-boiled egg
Version française disponible ici ! After the brioche and its spin-offs (do not miss the French brioche recipe !), it’s time to have someth...
Nutella « French brioche »
Version française disponible ici ! As I told you yesterday (I'm so late with my translations, sorry!) , I planned to prepare some “Fre...
100% handmade brioche!
Version française disponible ici ! Yes, still no food processor in my kitchen, so I make everything by hand! But I like it for now because ...
Marie Claire Cook Blog Competition
Version française disponible ici ! I would have never believed that I was going to participate to a blog competition this year! But yes, I ...
You did it! #06
Version française disponible ici ! A short article to share with you Oum Nawel’s delicious cookies ! You would like some right? :p The r...
My small baskets
Version française disponible ici ! Yesterday evening for the appetizer, I wanted to make small hot individual mouthfuls. A nice comfort as ...
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