Version française disponible ! While I am at it: after the sweet clafoutis that you can enjoy cold ( apple & pear clafoutis ), I sugge...
Sunday, August 28, 2011
Sunday, August 28, 2011
Apple & pear clafoutis
Version française disponible ici ! Let’s get back to serious things: desserts! This week, I wanted to please my man who really likes c...
Thursday, August 25, 2011
Parchment parcels
Version française disponible ici ! Here is a recipe I made last week. But it’s faster to cook than it is to write articles (especially i...
Sunday, August 21, 2011
Banana-chocolate fondant
I’m so tired at the end of this week! My two 3 hours Swedish courses have exhausted me. Besides, the weather is bad. That’s probably those l...
Sunday, August 21, 2011
Veggie burger
What is better than a good burger? Alright, a lot of things ^^. But a well prepared burger, it’s still great! And it’s even better if it’s v...
Wednesday, August 17, 2011
Improvised Chocolate-banana dessert!
Yesterday evening, it was an improvisation for a great dessert! A glance in the fridge and in the cupboards: I’ve got whipped cream in a cr...
Monday, August 15, 2011
Supplì alla mozzarella
« Supplì alla mozzarella », here is something I hadn’t heard about a few days ago! But thanks to Soria from Food Reporter , I discovered tho...
Saturday, August 13, 2011
« Pépitos » or « Swiss bread »
As I explained you in a previous topic, I recently arrived in Sweden and I noticed a big problem: no way to buy “Pépitos” here! According...
Thursday, August 11, 2011
Fresh custard
Here is a classic recipe for fresh custard. It can help you in a lot a desserts: pies, pastry shells, millefeuilles, etc. Yo...
Tuesday, August 9, 2011
Julia’s Magic cake
On my previous topic, I explained you how I managed to cook some delicious smooth meringues (by chance, I confess). Today, I want to share...
Saturday, August 6, 2011
Meringues? Not really…
I don’t like meringues! According to me, this is like eating a sugar lump: it’s tough and too sweet. Good comparison isn’t it? ^^ However, ...
Friday, August 5, 2011
Spinach & Ricotta pie
As you may have noticed, I like desserts!! But because there is not only sweet food in life, I wanted to present you a salty dish: a Spinac...
Friday, August 5, 2011
Yoghurt pastry
I had already heard that we can make a short pastry with some kind of cottage cheese (or “fromage blanc” in French). But in my fridge, the...
Monday, August 1, 2011
Sunday evening “Crêpes” (or thin pancakes)!
Thanks to my private photographer for this one :) I use this topic to give a nod to a French blog I like a lot « Je suis une quiche en...
Monday, August 1, 2011
Blueberry pies
Coming back from the market on Möllevångstorget , here I am with a lot of fruits, including … blueberries! Here is a fruit that I wasn’t u...
Subscribe to:
Posts (Atom)
